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January 23, 2012
By
Ali Rosen, Daily Meal Video
The former Jean Georges and Le Bernadin pastry alums talk about the new book and what makes chefs tick
Johnny Iuzzini and Michael Laiskonis on 'Notes From a Kitchen'
The former Jean Georges and Le Bernadin pastry alums talk about the new book and what makes chefs tick
Coming Up Next
- Johnny Iuzzini and Michael Laiskonis on 'Notes From a Kitchen' 3:47 mins
Notes From a Kitchen
